Crackers

=Crackers=

Recipe from Anne Fahey
 * Lavosh**


 * Cheesey Chippies**

Recipe from Kathleen Fraer

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 * Lavosh**

Recipe from Anne Fahey

75g pumpkin seeds 75g sunflower seeds 50g sesame seeds (white or black, or a mixture) 50g linseeds 300g flour 50mls olive oil 250 mls boiling water finely chopped rosemary (optional)

Mix. Roll out on baking paper. Sprinkle with rock salt. Mark out. Bake at 160 C for 60 mins.

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Recipe from Kathleen Fraer
 * Cheesey Chippies**

Melt together and mix: 2 oz butter 1 teaspoon made mustard (or a pinch of cayenne pepper) 1 small put of chips, crushed

Add: 1 cup grated cheese 1/2 cup flour

roll into very tiny balls [press with a fork] bake at 350 F/180 C for 9 - 10 mins

Nice served with drinks.